In the Etxanobe we understand our work as a tool to grow as persons, improving day to day, finding new ideas, developing team work, creating a professional atmosphere. These are all ingredients to achieve those positive feelings we look forward to transmitting to our guests.
Manners and aesthetics are very important for us. As an example we can find the work of Almudena Aguirre who has transformed the concept of uniforms and converted them into work attire, which harmonises with the decoration and the philosophy of the Etxanobe.
The cooks are vocational, only those who love the kitchen have a space in this project, a passion which we develop in Etxanobe. Each dish has behind it the passion of who prepares it.